Meals prepacked:R45 for light meals R25 for sides  + puddings and R30 for a quiche 

14 – 19 November

Drumsticks with penne pasta

Braised pork in sweet soy sauce served with noodles

Bobotie

Shepherd`s pie

Chicken pot pie

Sides

pumpkin muffins

Mixed veggies

Baked

Bran Rusks

Rusks with dates

Milk tart

21 – 26 Nov

Curry and rice

Butter chicken on basmati

Chili con carne

Cheesy meatballs with spaghetti

Beef pepper pie

Sweet potato roll

Green beans

Bran rusk

Rusk with dates

Malva pudding

28 Nov till 3 Dec

Chicken pie

Thai chicken on savory rice

Mince and rice bake

Peri chicken livers

Beef lasagna

Curry lamb on  basmati

Sides

Spinach

Creamed pumpkin

Baked

Bran Rusks

Rusks with dates

Sago pudding